| 302 East
Independence |
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Sunday School 9:30 a.m.
Wednesday Worship 6:30 p.m |
SUNDAY EVENING DISCIPLESHIP
(Bible Study and Fellowship)
2009 Fall Semester classes to be announced-
2009 Spring activities were 4:30-6:00 p.m.; Fellowship Supper at 6:00 p.m.
"The Purpose Driven Life" by Rev. Rick Warren 
Kevin and Kasie Nichols, leaders
"It's in Christ that we find out who we are and what we are living for. Long before we first heard of Christ...he had his eye on us, had designs on us for glorious living, part of the overall purpose he is working out in everything and everyone." Ephesians 1:11
"Experiencing the Power of Scripture" (material TBA)
Dr. Marvin Hudson , leader
"Confronting the Controversies" 
Gary Heilman, leader
This book by Rev. Adam Hamilton, United Methodist Church of the Resurrection, Leawood, KS, has been used a tool in our Wednesday night worship to explore the sides of thorny issues we face in the church: abortion, homosexuality, the death penalty, euthanasia, public prayer in schools, and the separation of church and state.
"Beginnings: The Spiritual Life" ...Habits of the Heart 
Terry Dyke, leader
Where is the Spirit in spirituality? How much am I willing to risk? What is most important to me? Can I find balance in a whirlwind world? What do I want to be when I grow up? How do I keep my possessions from possessing from possessing me? How do I get ahead? Can I go deeper without going under? What do I do with my doubts? Can a change in me change the world? (2 books are $15)
Line Dancing
Chris and Carol Silvia, leaders
Crocheting Class
Marjean Johnson, leader
Support/Mentoring Outreach Ministry at "Project Safe"
Sandra Meyer and Sydney Casey, leaders
Youth Ministry at 4:30 p.m. in the Youth Room
Lindsay Burress, Youth Minister
"Bible Kidz" (Children's ministry)
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Sign up for a class in the Narthex, or send your class preference to Kris Steele.______________________________________________________________________________________________________________________
Activities 4:30-6:00 p.m.
Fellowship Dinner 6:00-6:30 p.m.
Kitchen cooks: Nick and Debbie Chlouber 273-5625
Brad Snider 275-4642




